Sea Buckthorn Sunshine Smoothie
  • 1 cup of ice
  • 1/2 cup of mangoes, peeled and chopped (can substitute for peach or pineapples)
  • 1/2 banana
  • 1/2 cup orange juice
  • 4 Tbsp. of GT Organic Sea Buckthorn 100



Add all ingredients to blender. Combine until smoothie consistency and enjoy!

Emily McCormick

Emily McCormick

Emily McCormick is a Registered Dietitian Nutritionist and is a Licensed Dietitian in the state of Texas. She graduated in 2013 from the University of Texas at Austin with a Bachelor’s of Science in Nutrition and completed the Coordinated Program in Dietetics at UT in 2016.

While pursuing her education, Emily has worked in the health and nutrition industry for 6 years. She has held positions in the Food Management industry as well as in Food Research and Development. In her free time, Emily enjoys cooking, traveling, playing soccer and hiking the greenbelt with her dog.
Emily McCormick

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